Maple Chipotle Glaze
Maple Chipotle Glaze is a perfect complement to pork, chicken or salmon. The sweetness of the maple syrup is offset by the spicy smokiness of the chipotle in adobo.
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Ingredients
- 1 cup Real Maple Syrup
- 2-3 Chipotle Peppers in Adobo
- 2 tbsp Butter
- 1/2 tsp Kosher Salt
Instructions
- Chop Chipotle peppers finely.
- Combine all ingredients in saucepan. Make sure to add about 1 teaspoon of adobo sauce.
- Bring to a boil and let cook until the glaze is the desired consistency. 5 - 10 minutes is ideal. Don't let the glaze get too thick - it will clump and not spread at all.