If you’re looking for an easy, out of the box dinner, look no further than a gourmet Ham and Bacon Sandwich. But wait! It’s perfect in a box too – do you have a picnic in your future? Check out this super easy No Recipe …
Life is starting to get busy again, so the Weekly Menu 06.07.20 incorporates both the grill (yay Bert!) and the crockpot, both staples of our busy home during the summer. Life is still slowly (very slowly) returning to normal here in Erieland, but we are …
Holy cow! June is here ~ and our Weekly Menu 05.31.20 preps you for dinner every night. Some grilling, some old school dinners with a twist, and another Guest Chef! A huge boon of the Quarantine of 2020 has been the amount of time we …
It’s made from fresh tomatoes, is gluten free, vegetarian and low fat. Score! Tomato Dip is awesome served with veggies, toasties or corn chips. It also makes a fab-u-lous salad dressing! Perfect on hearty kale, spinach and arugula or spread on top of chicken or …
Memorial Day is here, and the unofficial start to summer is especially welcome in our Weekly Menu 05.24.20. One of our favorite ways to celebrate Memorial Day is with a multi-day party. We’re eating special on Sunday and Monday. It let’s us try two different …
Tired of Kale? (Or do you just hate it, like I do?) Go back to a classic – but punch it up with a twist! The Wedge Salad is a classic for a reason. It’s delicious, easy and cheap. Make it a “Mini Wedge” and …