Crumbled Sausage Hoagies: Saucy and Quick

Crumbled Sausage Hoagies: Saucy and Quick

Crumbled Sausage Hoagies are one of those meals that gets thrown together quickly but eaten slowly and savored because they’re just that good. This is ready to eat within 30 minutes, but can easily be held for those stragglers making their way in from work 

Chicken Enchiladas Suizas

Chicken Enchiladas Suizas

  You are going to love Chicken Enchiladas Suizas!  They are called “Suizas” or “Swiss” because of the copious dairy in them. Sold! This rendition of Chicken Enchiladas Suizas is made with (slightly) less cheese and cream, but it’s still there lending a mellowness to 

Easy Pretzel Bites: How to Win Football Sunday

Easy Pretzel Bites: How to Win Football Sunday

Lord, these soft pretzel bites are simple: perfect for a Sunday spent watching a football game having a beer (root or regular). They are made using a tube of biscuit dough and are delicious with almost any side.     What gives pretzels their distinct 

Welcome fall with this Easy Apple Galette

Welcome fall with this Easy Apple Galette

  Apple Galette sounds super elegant doesn’t it? It looks even better, so only you need to know you used a tube of pizza dough for the crust. It makes for a slightly chewy and not too sweet dough that lets the apples shine through. 

Easy Corn and Poblano Salsa Makes a Tantalizing Feast

Easy Corn and Poblano Salsa Makes a Tantalizing Feast

    This ridiculously easy Corn and Poblano Salsa adds great flavor to tacos or burritos, but is also fabulous with chips. Don’t get me started on side salads! This recipe allows you to make a simple taco Tuesday into a tantalizing feast. The hardest 

Sausage, Rice, Peas: Comfort Food in a Skillet

Sausage, Rice, Peas: Comfort Food in a Skillet

Sausage, rice and peas: it might just as well say cheap, fast, comfort food. I think a prerequisite for comfort food is that it can’t be too exotic. And the cheaper it can be put together, the better it tastes. This is such a recipe.