In French, it’s Chicken Cordon Bleu, but this grilled take on the classic is All American. A cordon bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried. Veal or pork cordon …
Jackpot! Saucy Asian Pork Tenderloin in the Crockpot! Saucy Asian Pork Tenderloin?!? How much better can it get? I love the crock pot (or slow cooker or crockpot – whatever name works for you!) and I love pork tenderloin (it’s cheap, it’s easy, it’s the …
Whip up Easy & Cheap Klondike Hot Fudge Sundaes – now! Klondike Sundaes feed a little addiction I have. I LOVE ICE CREAM. And I’m not sure why, but the older I get, the more I like it. I’m something of a connoisseur, but I …
Cracked Pepper Meatloaf with Brown Gravy may be the ultimate comfort food. Our babies loved meatloaf so much growing up that we referred to them as “Diner Boys”. Cracked Pepper Meatloaf is a little more grown up than the standard ketchup coated fare (which is …
Quick Weeknight Mashed Spuds have tantalizing tangy taste Something always goes with Weeknight Mashed Spuds – we have them often with Meatloaf, one of our standard meals. They’re great with anything that has gravy or sauce, and even the most mundane meats look spectacular on …
No, the Chicken Fajita Salad isn’t on the sheet pan. The Chicken Fajita Sheet Pan Salad recipe details cooking the chicken and veggies on a sheet pan. Then making a salad of it. Is the title a dangling participle? Or just really confusing? Should it …