Sausage, rice and peas: it might just as well say cheap, fast, comfort food. I think a prerequisite for comfort food is that it can’t be too exotic. And the cheaper it can be put together, the better it tastes. This is such a recipe. …
Mojo Chicken has a complex flavor with very few ingredients and little added fat. One definition of Mojo is: “good luck, charm or skill that comes from something magical or supernatural”. A magic power if you will. Alas, that is NOT what this recipe is …
Tempting CrockPot Fire Chicken has a little surprise: its mellow heat. Not over the top spicy, this easy recipe lends itself well to sandwiches, tacos and salads. It’s low carb and low fat. It is wonderful served with mayo, ranch dressing and served with additional …
This chicken fried pork tenderloin was pulled together due entirely to necessity: middle son pretty much hangs his head every time I tell him we’re having pork. I made this to prove to him that pork can be downright delicious. I often include pork on …
Do you want to know how to make sausage stuffed peppers into an easy appetizer? Use little peppers and smother them in cheese. Then serve with cute plates and enjoy the accolades. We normally eat this family favorite as an appetizer, but it makes an …
Monday was meatloaf night growing up – and it was usually my favorite dinner of the week. Luckily, our diner boys all love it too. These Barbecue Mini-Meatloaves are mixed together and formed into patties, then put into the crock pot to bubble away for …