The Well Seasoned Mom… Begins
This book was written when our oldest son moved into his first apartment; he needed some fast, easy recipes and ideas that would remind him of home. It’s a cookbook designed for the beginning cook but will work well for the more advanced chef that wants to return to easier times and comfort food.
Over 65 recipes
including appetizers, breakfast ideas, main courses, sides, and even a few simple desserts. There are some throwback recipes as well as some new ones, all good, all taste tested by hungry boys and mostly goof proof.
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