Author: Kate

WEEKLY MENU 10.06.19

WEEKLY MENU 10.06.19

Our Weekly Menu 10.06.19 has a bit of everything to bridge your week! Erieland is on the water (shout out to beautiful Lake Erie!), so bridges are a way of life around here. I love looking at them. That doesn’t mean I have to adore 

How to Have a Screaming Good Halloween Party

How to Have a Screaming Good Halloween Party

Do you want to host a screaming good Halloween Party or simply a great dinner for family and friends? This post is for you. Halloween is on Saturday this year ~ that’s why we can (and should) celebrate big! There’s no point in having a 

Pepperoni Balls are homemade in a pinch

Pepperoni Balls are homemade in a pinch

Pepperoni Balls are easy to make but hard to perfect~ Erie, Pennsylvania, or beautiful Erieland as I like to think of it, has quite a few things that it’s famous for. Some great, like the Lake and these fabulous Pepperoni Balls, and some not quite 

WEEKLY MENU 09.29.19

WEEKLY MENU 09.29.19

Plan your Weekly Menu 09.29.19 and work your plan! Our Weekly Menu 09.29.19 covers the gamut – we have the grill going (thanks Bert!) and we’ve got the crockpot revving up. We’re having Italian, Mexican, Southern Fried and even a little Tex-Mex. We’ve been traveling 

Mongolian Meatballs, Saucy, Savory and Sweet

Mongolian Meatballs, Saucy, Savory and Sweet

Mongolian Meatballs: how to make a rip-off better than the original Mongolian Meatballs are an easy, under 30 minute meal based on PF Chang’s Mongolian Beef. They are sweet and savory like the original, but use ground beef and are baked instead of fried, making 

Mexican Street Corn Casserole – Review

Mexican Street Corn Casserole – Review

I keep on linking to this recipe, so, SPOILER ALERT I obviously really, really like it. Chances are good it’s going to get a rave review. I’m just saying. This recipe is a big hit with ALL the boysies. It’s not only on the “keeper”