Pops Crispy Chicken is healthy, baked “oven-fried” goodness ready in less than 30 minutes. Make nuggets, fingers, or patties with this versatile, easy recipe! So much better for us than fried or processed chicken. Bert = Pops. And I’m not really sure when that happened. …
We’re getting ready for lent in our Weekly Menu 02.23.20, with some delicious ways to eat dinner every night. Lent is pretty late this year, but it’s finally here. We’re starting with some tasty traditional fare: Grilled Cheese and Tomato soup on Wednesday. I always …
Creamy Broccoli Soup sounds great, doesn’t it? I adore broccoli. Obviously – some of my favorite recipes are Micro-Steamed Broccoli and Choppin’ Broccoli Salad. You know who doesn’t like broccoli? Pretty much everyone else in the house. Bert will eat it, but isn’t a huge …
Get your knives and forks out in preparation for our Weekly Menu 02.16.20! I’ve waxed poetic about Niagara Falls before. It’s one of my most favorite places in the world, and we are lucky enough to live about 2 hours away from it. My favorite …
If I don’t have a sneezing fit while making Chicken Fra Diavolo, I know it’s not right. Chicken Fra Diavolo (Italian for “Devil monk”) is an easy weeknight meal that can be super spicy or mildly spicy, depending on your preferences. All of our boys …
Get Valentine’s day taken care in the am or pm during the Weekly Menu 02.09.20! I’ve griped about my feelings about Valentine’s Day before, so I’m going to try to refrain from dwelling on how I feel about the Hallmark Holiday. I will say that …